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NYC restaurants opening in Miami due to minor COVID-19 restrictions



Famous restaurants in New York City that have opened in Miami despite the COVID-19 pandemic are reaping the benefits of minor restrictions, as the business is said to be ‘thriving’ and crowded with patrons and reservations.

While the once thriving hospitality scene in NYC has largely been paralyzed due to the state’s strict COVID-19 measures, some restaurant owners say Miami has opened up new opportunities to expand and survive in the midst of the pandemic.

NYC’s advanced sushi chain Kissaki is among the most recent to open in Miami, with restaurateur and owner Garry Kafner preparing to open two new locations this year.

Celebrity favorites such as Carbone, Cote and Sant Ambroeus have already set up shop in Miami. Brooklyn̵

7;s popular pizza joint Robertas and Harlem hot spot Red Rooster have also recently opened.

These restaurants are experiencing no shortage of patrons with Carbone, in particular, they are already seeing a three-month waiting list after only opening last month.

Michelin-starred Korean steakhouse Cote is almost impossible to get a reservation on, and those that do are limited to a 60-minute deadline to keep people moving in and out.

Famous restaurants in New York City that have opened in Miami despite the COVID-19 pandemic are reaping the benefits of minor restrictions with business that is said to be 'thriving'.  Carbone in particular already has a three-month waiting list after only opening last month

Famous restaurants in New York City that have opened in Miami despite the COVID-19 pandemic are reaping the benefits of minor restrictions with business that is said to be ‘thriving’. Carbone in particular already has a three-month waiting list after only opening last month

Felix Bendersky, owner of F + B Hospitality Leasing, told DailyMail.com that the company is ‘thriving’ in Miami and that restaurants continue to flee New York City.

‘There are, I would probably say, about 150 groups within the last 60 days that have reached out to us looking for restaurant space,’ he said.

Felix Bendersky (above), the owner of F + B Hospitality Leasing, told DailyMail.com that the company is 'thriving' in Miami and that restaurants continue to flee New York City

Felix Bendersky (above), the owner of F + B Hospitality Leasing, told DailyMail.com that the company is ‘thriving’ in Miami and that restaurants continue to flee New York City

‘Some who have left their New York projects to come here. They reckon when New York comes back they can get further in Miami.

‘I think it’s been a little crazy.’

Bendersky said the tougher restrictions on the hospitality industry in New York increased demand in Miami.

‘Unfortunately, the mayor and governor of New York have been my best organizers, they send all people our way,’ he said.

‘After the first shutdown, they had some hope that it would not be long before things came back. But after the second closure, it just wiped out a lot of business owners.

‘Knowing that Florida is not planning to shut down … people are just pulling the trigger.’

In Miami, restaurants have been allowed to operate at 100 percent capacity all winter long as long as social distance is maintained.

Florida Gov. Rick DeSantis dropped all COVID-19-related restrictions last September.

The Harlem hot spot Red Rooster (pictured above) also recently opened in Miami

The Harlem hot spot Red Rooster (pictured above) also recently opened in Miami

Michelin star Korean steakhouse Cote is almost impossible to get a reservation on and those who do are limited to a 60-minute deadline to keep people moving in and out

Michelin star Korean steakhouse Cote is almost impossible to get a reservation on and those who do are limited to a 60-minute deadline to keep people moving in and out

The Altamarea group behind Manhattan's Michelin stars Marea and Ai Fiori opened their fifth, Osteria Morini, in Miami in early February

The Altamarea group behind Manhattan’s Michelin stars Marea and Ai Fiori opened their fifth, Osteria Morini, in Miami in early February

Under New York’s current restrictions, indoor dining is now allowed in the city with a capacity of 35 percent.

The industry had to reckon with a harsh winter with only outdoor dining after indoor dining was banned in October when infections began to rise.

This means that indoor dining in New York was essentially banned for most of 2020.

Garry Kafner, the owner of NYC’s Kissaki, now plans to open two new restaurants in Miami this year.

When the pandemic broke out and NYC’s restaurant scene paralyzed under restrictions, Kafner opened up in the Hamptons and Connecticut.

‘I think a lot of restaurants are really nervous about what happened,’ he told DailyMail.com.

‘I think COVID took a lot away from people, but it also created a lot of opportunities. I always tried to move to Miami, but I think COVID accelerated it.

“It’s an exciting situation in Miami. I feel really good about the growth. ‘

He is now focusing on Florida considering how many people have fled New York City in favor of Miami in the midst of the pandemic.

‘Miami was always a great place for restaurants. I feel like now that many sectors are moving over here … many families are moving here … it provides many more opportunities for restaurateurs, ‘he said.

‘Miami used to be another home for many people, and now it’s becoming a primary residence.’

Among them is 28-year-old Carlyn Shear, a marketing consultant in New York City who has lived in Miami since January.

Shear said that although she still believes NYC is the largest city, she made the transition because much of the things that did well are not available at the moment.

She said all her friends had also moved to Florida during the pandemic.

‘I recently signed a lease on an apartment here and I pay less than half of my rent in NY. My apartment here is probably twice as big, ‘she said.

‘West Palm Beach and Palm Beach are this little city feel, but you have a lot of similarities with New York, like similar types of restaurants and bars and people.’

Celebrity favorites such as Carbone, Cote and Sant Ambroeus have already set up shop in Miami

Celebrity favorites such as Carbone, Cote and Sant Ambroeus have already set up shop in Miami

Garry Kafner (above), the owner of NYC's Kissaki, now plans to open two new restaurants in Miami this year.  He focuses on Florida considering how many people have fled New York City in favor of Miami in the midst of the pandemic

Garry Kafner (above), the owner of NYC’s Kissaki, now plans to open two new restaurants in Miami this year. He focuses on Florida considering how many people have fled New York City in favor of Miami in the midst of the pandemic

Among those moving to Miami is 28-year-old Carlyn Shear, a marketing consultant in New York City who has lived in Florida since January.  Shear said that although she still believes NYC is the largest city, she made the transition because much of the things that did well are not available at the moment.

Among those moving to Miami is 28-year-old Carlyn Shear, a marketing consultant in New York City who has lived in Florida since January. Shear said that although she still believes NYC is the largest city, she made the transition because much of the things that did well are not available at the moment.

New coronavirus cases in Florida continue to plummet after hitting record highs during the holidays.

Admissions and deaths have also fallen since the beginning of the year.

The state has now fully vaccinated nearly 9 percent of the population.

Cases, deaths and hospitalizations are also declining sharply in New York, where approx. 8 percent of the population is fully vaccinated.

That comes as research published last month by the New York City Hospitality Alliance showed that the number of restaurants, bars, nightclubs and events in NYC that have been unable to pay their rent has increased since the pandemic. start.

It peaked at 92 percent in December.

The survey showed that 45.2 percent of the companies they surveyed did not pay rent in December, and 46.4 percent only paid some. Only 8.4 percent paid their entire rent.

Of those who were able to pay some of their rent, nearly 50 percent paid for half of their rent.

Among the 39.7 percent of businesses that have had their rent waived by landlords during the pandemic, 41.4 percent had to pay half of their rent.

A further 41.5 percent had waived less than half of their rent and only 17.2 percent for more than half of the rent.

In the survey, 24.3 percent revealed that they have not renegotiated their lease with the landlord but are in good faith negotiations.

New coronavirus cases in Florida continue to plummet after hitting record highs over the holidays

New coronavirus cases in Florida continue to plummet after hitting record highs over the holidays

Cases, deaths and hospitalizations are also falling sharply in New York, where approx.  8 percent of the population is fully vaccinated

Cases, deaths and hospitalizations are also falling sharply in New York, where approx. 8 percent of the population is fully vaccinated

Research published last month by the New York City Hospitality Alliance showed that the number of restaurants, bars, nightclubs and events in NYC that have been unable to pay their rent has increased since the start of the pandemic.

Research published last month by the New York City Hospitality Alliance showed that the number of restaurants, bars, nightclubs and events in NYC that have been unable to pay their rent has increased since the start of the pandemic.


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